European Style Veggie Dagwood
Indulge in layers of European goodness with the Veggie Dagwood: crusty bread, tangy spreads, crisp lettuce, ripe tomatoes, avocado, and marinated veggies. A flavor-packed delight!
Equipment
- 1 plate
Ingredients
- 2 Slices of Marble Rye
- Fresh Slices of Mozzarella
- Sliced Grape Tomatoes
- Red Onion slices
- 4 Large Basil Leaves
Instructions
- Compile all the necessary components for your European Style Veggie Dagwood
- Carefully cut the crusty bread into thick slices, ensuring they are sturdy enough to hold the layers of delicious fillings.
- Top with Marinated Vegetables and Mozzarella
- Drizzle with Virgin Olive Oil
Video
Notes
Feel free to experiment with different spreads, such as pesto or hummus, and add your favorite vegetables for a personal touch. Don't be afraid to get creative and explore the rich flavors Europe has to offer.